Job Description

Are you looking to advance your career in a fast pace kitchen working with local ingredients? Do you have experience working in a busy kitchen line executing fantastic food or enjoy the preparation of food items for kitchen?

Hash/Forno is looking for skilled kitchen team members: Looking for day and night shifts with weekend availability, willing to train the right person.

Successful candidates can perform the following:

• Opening or closing of restaurant on various stations
• Preparing of food items on Hash breakfast menu and Forno italian menu including pizza's, Tomahawk steaks.
• Working on fryers, saute, flat top range and maintaining cleanliness of equipment and kitchen.
• Following recipes and plating of items
• Working in a open kitchen in front of guests
• Prepping of food items and executing catering events
• Ability to commute to work on daily basis

Hash/Forno offers discounted food, flexible scheduling, tip pool.

Priority interviews will be given to individual who have Food safety certification.

If this sounds like you we would love to hear from you.

Job Types: Full-time, Part-time

Salary: $15.00-$18.00 per hour

Benefits:

• Discounted or free food

Schedule:

• 4 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Holidays
• Monday to Friday
• Morning shift
• Weekend availability

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Red Deer, AB: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 1 year (preferred)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Expected start date: 2023-03-31

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