Looking for fun, motivated prep cook/dishwasher to join our team at our locally owned and operated business. Part-time or full-time, long-term and year round. Must be available to work anytime at least at the beginning. Experience always an asset but willing to train. Perfect for a student or someone wanting to break into the industry.
Room for growth in the kitchen & Red Seal apprenticeship available if wanting to advance. Competitive wages.
Please ask for Inna (Head Chef), Charlene (Bar Manager) or Rick (Manager) when dropping off a resume.
Job Types: Full-time, Part-time, Permanent, Apprenticeship
Part-time hours: 20-40 per week
Salary: $15.65 per hour
Benefits:
Flexible Language Requirement:
Schedule:
Supplemental pay types:
Work Location: In person