Job Description
Urban Pantry is a contemporary Canadian, farm to table, full service restaurant. Our menu changes seasonally, sourcing many ingredients locally. We are a Feast On™ Certified Ontario restaurant; a criteria based program which recognizes businesses committed to showcasing Ontario’s unique taste of place. Voted Best Fine Dining Restaurant in Durham Region ( 2021 + 2022 Reader's Choice Diamond Awards ).
We are looking for an experienced Full Time Line Cook.
You will be working under a very talented chef. If you are passionate about the culinary industry and enjoy making all items fresh and from scratch, then this is the place for you.
Responsibilities:
- Sets up station according to restaurant guidelines
- Prepare all food items as directed in a sanitary and timely manner
- Follow recipes, portion control and presentation specifications as set by the restaurant
- Restock all items as needed throughout the shift
- Clean and maintain station
- Help with all aspects of food preparation
- Assist with the cleaning, sanitation and organization of kitchen
- Perform additional responsibilities as requested by the Chef/Sous Chef
Requirements:
- Currently completed or enrolled in culinary school
- 2 years experience working in a kitchen is preferred
- Be passionate about the culinary industry, have a willingness to learn
- Enjoy working in a team environment
Benefits:
- Competitive Compensation based on experience
- Tip Outs
Job Types: Full-time, Permanent
Salary: $19.00-$22.00 per hour
Experience:
- Culinary: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person