Job Description
WHAT IT’S ALL ABOUT
Work among Friends + Nature.
Servers at Sarazen's Restaurant tend a lively restaurant/patio and provide exemplary service to Guests. Work alongside our dynamic Front of House Team, serve Guests, assist with events, and create an unforgettable experience. We have a professional and fun Team that loves meeting new people.
Open from April to October, enjoy unique flexibility that allows you to make the most of your summer.
If this sounds like you, and you’re keen to work with us in Spring/Summer, we’d love to hear from you!
WHAT YOU'LL GET TO DO
Mingle with our appreciative and dynamic clientele; ensure they receive quality service and product.
Take pride in your food and beverage knowledge to enhance the Guest experience.
Support a variety of fun events: patio BBQs + weddings + lively cocktail receptions.
Show your inspired upbeat attitude to foster teamwork.
Use your voice; we embrace new ideas.
Master new skills based on your ambitions; we support your personal and professional growth.
WHAT YOU BRING
1-2 years’ experience in a food and beverage role; wine and cocktail knowledge appreciated.
Exceptional communication and organizational skills.
Ability to think fast and react quickly with a calm mind.
Multi-tasking proficiency and an effortless ability to prioritize.
Expression of our Core Values:
Passion: Engage with Guests. Urgency. Initiative.
Authenticity: Communicate with honesty, openness, and respect.
Integrity: Reflect with humble self-evaluation.
Innovation: Stay on top of food and beverage trends. Progressive.
Excellence: Exceed Guest expectations, every time. Good is the enemy of great.
WHAT WE OFFER
Competitive hourly wage
Tips and event surcharge payouts
FREE GOLF and LESSONS
Flexible schedule
Extended health, dental, and vision benefits
Regularly scheduled team social events
Discounts on meals and golf shop merchandise
Career growth and training opportunities
Working for a company that strives to give its Team Members a world-class experience